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Cooking Demonstration: Summer Sweets

June 30, 2016 @ 12:50 pm - 1:30 pm

Adrienne Cook, Gardening and Cooking Writer, and Danielle Cook, MS, Nutritionist and Cooking Instructor
The dulcet flavors of blueberries and melon naturally go well together. These two summer fruits are the stars of this cooking class with the Cook Sisters. Please note: The 12:50 p.m. program is a repeat of the 12 p.m. program. – See more at: https://www.usbg.gov/events/2016/05/16/cooking-demonstration-summer-sweets-2

Organizer

US Botanic Garden
Phone:
(202) 226-8333
Website:
https://www.usbg.gov/

Venue

US Botanic Garden
100 Maryland Ave. SW
Washington, DC 20024 United States
+ Google Map
Phone:
(202) 226-8333
Website:
https://www.usbg.gov/

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