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Local Food Business & Labor Development Working Group Meeting (DCFPC)
November 7, 2016 @ 6:00 pm
SAVE THE DATE FOR LOCAL FOOD BUSINESS & LABOR DEVELOPMENT WORKING GROUP MEETING
Draft Agenda
Introductions
Brief Background on DCFPC – Director can present for those who may not have attended the first meeting
Reports and comments on Standing Strategic Issue Areas & Goals for Working Group (FPC Director will assist with facilitation).
Reports of Co-Chairs of the Working Group (what will the meeting cover and in what format)
Introduce what the working group is and try to set expectations.
Understanding what the public perception of the working group is and what is expected of us.
Set priorities for the near-medium term, especially (a) laying the foundation of the larger food economy report; and (b) at least one other priority that we think is feasible given our lack of human and financial capital.
Discuss public goals – near and medium.
Announcements
Member Announcements
Public announcements, go around the table or room
Next Meeting – Announce Date & Time (and ideally location if you can)
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