BACK BY POPULAR DEMAND! Mess Hall is proud to present New Kitchens On The Block 3.0!

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NOTE DUE TO THE POPULARITY OF THIS EVENT, WE ARE RUNNING 2 SESSIONS. 11AM-1PM AND 2PM-4PM. EACH SESSION LASTS 2 HOURS. BE SURE TO SELECT THE CORRECT TICKETS WHEN CHECKING OUT!
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Eat and drink signature menu items from 11 (!!!) of DC’s hottest new restaurants with “The Right Stuff” – BEFORE THEY OPEN!

NKOTB 3.0 Line Up:
-Brothers and Sisters & Spoken English at The LINE Hotel DC by Erik Bruner-Yang
-Lucky Buns by Alex McCoy
-Maydan by Gerald Addison & Chris Morgan
-Bindaas by Vikram Sunderam
-Pluma by Bluebird Bakery by Camilla Argano & Tom Wellings
-Manna by Todd Gray
-Chloe by Haidar Karoum
-Coconut Club by Adam Greenberg
– The Eleanor by Adam Stein
– Dorjee Momo by Lobsang Dorjee Tsering
– Cured DC by Chris Johnson & James Brosch

The chefs’ signature cocktails will feature spirits from our Beverage Sponsors Catoctin Creek Distilling Company, New Columbia Distillers Green Hat Gin, and One Eight Distilling!

Whether you’re a “Cover Girl” or “Dirty Dawg,” it’s all you can eat and drink for two hours, plus the chance to hang out with the talent responsible for these hits-in-the-making.

All purchasers of VIP tickets will receive not-so-schwag SWAG bags with goodies galore. Last time the bags featured exclusive gifts and gift cards from Rasa, Quarter+Glory, Jos. A. Magnus & Co, El Camino DC, Equinox Restaurant, and more. Wait ’til you see what we have in store on October 8th…

****Disclaimers: Ages 21 and up. IDs will be checked at the door. Please enjoy alcohol responsibly.******